A Taste of Nature • Health in Every Bite • Experience the Freshness
fAQ's
At Praroha Greens, we value transparency and your trust.
Explore our FAQs to learn more about our fresh produce, delivery process, and commitment to quality.
frequently asked questions
Find answers to the most common queries about our products and services below.
Microgreens are young vegetable or herb plants harvested at an early stage, just after the first true leaves appear. They are packed with nutrients and intense flavors.
Sprouts are germinated seeds grown in water and harvested within a few days.
Microgreens grow in soil or a growing medium and are harvested after 7–21 days.
Baby greens are more mature plants with larger leaves, usually harvested after a month.
Yes! Microgreens contain high levels of vitamins, minerals, and antioxidants—often more than their mature counterparts.
Different varieties have unique flavors, ranging from mild (lettuce, sunflower) to spicy (radish, mustard) or even citrusy (sorrel).
They can be added to salads, sandwiches, smoothies, soups, omelets, or used as garnishes for extra nutrition and flavor.
Yes, rinse gently with clean water to remove any dirt or bacteria before consuming.
If stored properly in an airtight container in the fridge, they last 7 days.
Freezing alters their texture, so they are best consumed fresh. However, you can blend them into smoothies or soups before freezing.